Turkish Food
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31 replies to this topic
#2Posted 2008-10-28 13:30:57
Well, they're selling Butterball turkeys in Villa I think...
Edited by junkofdavid2, 2008-10-28 13:31:49. #3Posted 2008-10-28 17:12:56 #5Posted 2008-10-28 17:21:21
Around 21/94 Ladprao Soi 15
#6Posted 2008-10-28 17:25:50
Hmmmm I ASSUME you mean BKK, so you might ask a mod to move this to the BKK sub-forum and out of the country-wide 'western food' section
(btw I don't really think of LadPrao as downtown) Plenty of places along lower Suk and particularly between Suk Soi 3 and Soi 7 Edited by jdinasia, 2008-10-28 17:29:12. #8#9#10Posted 2008-10-28 17:42:39
you could call it that but Kebab sounds better, more exiting ..... the Tuerks and Greeks have a lot in common also as far as food is concerned and things like Hummus which most people asociate with the middle east originates actually from Cyprus / Greece / Tuerkey .... Italian food (there really is no such thing) changes very much from Northern Italy down to Sicilly where the food and spices used become much more spicy ... yea I think we can let him have it Edited by JohnBKKK, 2008-10-28 21:30:46. #11Posted 2008-10-28 17:53:57
Turkey is not part of Europe. I have a great Turkish friend in The Netherlands, which runs a restaurant. So i quite miss the Turkish food. #12Posted 2008-10-28 17:59:37
Sorry datsun, but part of Turkey most certainly is part of Europe (physically, and maybe politically in 2013)
#13Posted 2008-10-28 18:31:44
Sorry datsun, but part of Turkey most certainly is part of Europe (physically, and maybe politically in 2013) Well, I learned in school that it was somewhat called "asia minor"... and a former German Chancellor Dr.Kohl coined the prase, regarding Turkey's ambition to join the EU, :"Since when does asia minor belong to Europe?" Quote The peninsular mass that the Asiatic continent projects westward of an imaginary line running from the Gulf of Alexandretta (Issus) on the Mediterranean to the vicinity of Trebizond (Trapezus) on the Black Sea. It is washed by three great seas, the Euxine (Black Sea) on the north, the Mediterranean on the south, and the Ægean on the west. It is located between 36°-42° north latitude and 26°-40° east longitude. The extreme length is about 720 miles and the extreme breadth about 420, though the average is 650 and 300 milesrespectivelly. At its extreme western limit it almost touches the European mainland, from which it is separated for several miles by the narrow straits of the Bosphorus and the Dardanelles (Hellespont) and by the small Sea of Marmora (Propontis) through which connecting waters the Mediterranean and the Black Sea are brought into mutual contact. Source: However, their kitchen has some incredible culinary delights to offer, as many of the Mediterranean countries... #14Posted 2008-10-28 18:34:05
Samuian ... look at the map
(and I do not think Helmut coined the phrase Asia Minor) #15Posted 2008-10-28 18:45:27
suk3/1 between soi 3 and soi 5 has loads of middle eastern restaurants,
#17Posted 2008-10-29 10:37:16
There seems to be a lot of Thai-Muslim eateries (as opposed to Arab restaurants in Nana) near Datsun's area (Ratchada), near the Lao Embassy, and I've enjoyed some of them. They're like an "evolved" version of Arab food to something in between Thai and Arab.
The one I usually go to is at the corner of Pracha Utit Road and Soi Sahagankamoon (I think). Dunno if that's any help though, but you might enjoy it as well. #18Posted 2008-10-29 11:07:15
Anyhow now some good places to eat Turkish food, around downtown There is a fairly new Turkish restaurant called Ibo near the Holiday Inn in Silom now. It was very clean when I went a few weeks ago, and the food was good; though the restaurant is very plain in that modern minimalist style. It's in those new upmarket townhouses, apparently 'Bangkok's chichi Sun Square boutique mall'. There is a review of it from the Nation newspaper: http://www.nationmul...newsid=30075573 #19Posted 2008-10-29 11:41:02
Turkey food is defiantly not same as Arabic
The very best of Turkish food I know in Bangkok is this one: I B O 1043/4,Silom 21,Silom Road Bangrak tel:02-237-5168 Mobile:08-9887-2058 #20Posted 2008-10-29 14:20:00
Turkey food is defiantly not same as Arabic The very best of Turkish food I know in Bangkok is this one: I B O 1043/4,Silom 21,Silom Road Bangrak tel:02-237-5168 Mobile:08-9887-2058 Yes, I meaned the Turkish food in person. Thnx, i'll go try it. #21Posted 2008-10-29 15:09:30
Samuian ... look at the map (and I do not think Helmut coined the phrase Asia Minor) I think the greek came up with it and Helmut only re-used it, the only thing he ever said that I liked! There is a Turkish Restaurant in Lamai too and since a couple a day's a Falaffel Stall in Chaweng, Leam Din area, couple of hundred meters up towards Beach Road, passed the Petchabun Boxing Stadium, right in Front of the Chabash Center, next to "Honey Bar". A visit is in Order... #22Posted 2008-10-29 19:27:12
IBO Donner kebab. Only place Ive ever found a doner in bkk.
#23Posted 2008-11-01 12:37:27
I went to IBO yesterday with my girl. It's a good place to eat. Although we arrived about 4 pm, and allready they didn't have the Kebab anymore, which we came for, so we tried the mixed grill.
But they said more was coming, as they just opened the restaurant and where still very busy. #24Posted 2008-11-08 19:14:51
I ordered take away from IBO and the food was good except the patlacan salad. Not authentic, but their meat dishes were really good.
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