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Dressing Your Sausage


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#76 MaxwellsDemon

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Posted Yesterday, 00:27

Reading this thread got me craving a cheap shitty smokie, so I went to 7-11 only to return with an over-cooked hot dog with ketchup since they didn't have any mustard. No mustard.


No.

Mustard.

:(

#77 smokie36

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Posted Yesterday, 00:36

deleted due to MaxwellDemon's fragile and unpredictable state.


smokie truly is a hot dog though...Posted Image

Edited by smokie36, Yesterday, 00:38 .


#78 tutsiwarrior

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Posted Yesterday, 04:17

oh...I agree, how anyone could dare to sell hot dogs without mustard available...

does anyone remember the blues artist John Lee Hooker? his performances were always populated by local artists on the stage with him and there was always the 30 minute boogie with each soloing in their turn...and then John Lee (seated) would shout: 'hot dog! hot dog!' in delight...

my dad was from Tennessee and would shout 'hot dog!' whenever he was enthusiastic...just a southern fella like John Lee...

#79 mca

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Posted Yesterday, 05:20

View Posttutsiwarrior, on Yesterday, 04:17 , said:

oh...I agree, how anyone could dare to sell hot dogs without mustard available...

does anyone remember the blues artist John Lee Hooker? his performances were always populated by local artists on the stage with him and there was always the 30 minute boogie with each soloing in their turn...and then John Lee (seated) would shout: 'hot dog! hot dog!' in delight...

my dad was from Tennessee and would shout 'hot dog!' whenever he was enthusiastic...just a southern fella like John Lee...

So your dad was from Tennessee and you've spent time living in a caravan park in Wisbech........

Tutsi's home movies..... Posted Image


#80 onionluke

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Posted Today, 09:53

26052012095

Chorizo al vino . I soaked the sausage in red wine overnight and then fried it all up this morning .


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#81 smokie36

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Posted Today, 10:45

Breakfast of champions that is Luke! Posted Image

Impressive meat cleaver as well. I would be hiding that if it were me. Posted Image

#82 onionluke

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Posted Today, 10:51

View Postsmokie36, on Today, 10:45 , said:

Breakfast of champions that is Luke! Posted Image

Impressive meat cleaver as well. I would be hiding that if it were me. Posted Image

I am more concerned about the cholesterol levels . Tsing Tao and  death by sausage .

#83 smokie36

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Posted 29 minutes ago

View Postonionluke, on Today, 10:51 , said:

View Postsmokie36, on Today, 10:45 , said:

Breakfast of champions that is Luke! Posted Image

Impressive meat cleaver as well. I would be hiding that if it were me. Posted Image

I am more concerned about the cholesterol levels . Tsing Tao and  death by sausage .

I could murder a bit of lorne sausage right  now....nicely crisped up edges and a fair bit of spice to it.

As Billy Connolly said polish it of with strong hot tea and feel the tingling in the back of your throat.

Heaven!



 


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