View New Content

Javascript Disabled Detected

You currently have javascript disabled. Several functions may not work. Please re-enable javascript to access full functionality.

butterisbetter

Member Since 2007-03-19
Offline Last Active Today, 05:05

Find content

Community Stats

Group Sponsors
Active Posts 512
Profile Views 4,111
Member Title Senior Member
Age Age Unknown
Birthday Birthday Unknown
Gender
Male

Contact Information

0 Neutral

Friends

Latest Visitors

CMSteve
2012-04-06
realthaideal
2012-03-12
LivinginKata
2012-02-19
tombkk
2012-02-18
HeyNow
2012-01-16

Posts I've Made

In Topic: Notary

Today, 04:52

goforit, on Today, 02:24 , said:

To get something notarized I use Legal & Business Associates at Hillside Plaza, 3rd floor, on Huay Kaew Road, Tel 053210527. To get something notarized it takes only about 10 minutes and their fee is only 500 baht.

Is it a US notary?

In Topic: Milk Cows

2012-05-26 17:46:00

I'm guessing that what the oP is looking for is a herd of either Jersey or Guernsey cows. Their milk is particularly high in butterfat. I lived in Ireland in 1975-76 and back then, you paid a premium for Jersey milk. Don't know what the situation is now.

In Topic: Learning To Bake Cakes

2012-05-26 15:07:21

DrAnna, on 2012-05-09 02:48:40, said:

BASIC SPONGE CAKE

8oz Flour
8oz Castor Sugar
8oz Butter
4 eggs
2tsp baking powder
Vanilla Essence
Almond Essence

Place all the ingredients into a mixing bowl and mix for about 10 minutes. Line cake tin with greaseproof paper. You can also put butter and flour if you have no greaseproof paper. Pour in the mixture and bake for approximately 1hour or until a skewer comes out clean.

Don’t forget butter and eggs should be room temperature.

Hope this helps.

Actually, this is basically the traditionally recipe for making Victoria Sponge. In the UK, you would use self-raising flour which is flour and baking powder. Where self raising flour isn't available, you have to add the baking powder yourself.

In Topic: Adulterated Vodka

2012-05-20 13:09:22

tutsiwarrior, on 2012-05-19 12:54:20, said:

where do they sell these locally made vodkas??

i've bought Nikki at Rim Ping supermarket in Chiang Mai.

In Topic: Where Can I Buy Gulutein Flour

2012-05-17 21:13:30

Usually it's called "wheat gluten" not "gluten flour". I"m not being picayune here, but if you go asking for "gluten flour" you might just confuse the locals. In Chiang Mai I can get it at the baking supply houses and sometimes at Rimping supermarket. I'm assuming that Bangkok has its own baking supply houses and upscale supermarkets like Rimping that stock western baking supplies.